Ginseng Pear Tea
Ingredients
30g dried longan
15g goji berry
7g American ginseng
2 pears
800 milligrams water
50g crystal sugar
Directions
- Wash the driged longan, goji berries and ginseng.
- Slice pears.
- Put dried pear slices, dried longan and ginseng in the pot with water and boil it with medium heat.
- Add goji berries and crystal sugar in the tea when it’s boiled. Put the lid on the pot for 20 minutes and turn heat off when the sugar is melted in the tea.